Press Release
7.04.2013
At the crossroads of Europe, Kyiv is at the center of Ukraine’s rich culinary heritage. The city’s gastronomic culture has developed its own unique style and flavors over many centuries, and taking advantage of this legacy is Fairmont Grand Hotel Kyiv. Highlighting the best of Ukraine’s vibrant food scene, both traditional and modern, the hotel’s restaurants feature succulent steaks, fresh seafood, afternoon tea, perfectly crafted cocktails, and world-class cigars and shisha.